Mississippi Mud Cake
>> Sunday, January 17, 2010
Oh goodness, I was craving chocolate this week and this recipe fit the bill! And even better, it used up that random half a bag of marshmallows that had been hanging out in my cabinet for a month or two. I used a recipe from allrecipes.com and the only change I made was to substitute marshmallows for marshmallow cream. Andrew and I have both enjoyed snacking on this dessert all week!
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