Proscuitto Wrapped Figs

>> Sunday, February 14, 2010

Proscuitto, thinly sliced and cut in half
Dried figs, the stem end trimmed off
goat cheese
honey, for drizzling

Place about a teaspoon of goat cheese on a fig, sprinkle with a little black pepper and wrap with half of a slice of proscuitto. Decoratively drizzle honey on the serving platter and arrange the wraps. Serve!

(You can assemble the wraps and keep them covered in the refrigerator for several hours before serving.)


Post a Comment

Blog template by

Back to TOP