Chocolate Dipped and Toffee Topped Sugar Cookies

>> Thursday, June 30, 2011

The name pretty much sums it up. This is absolutely the easiest recipe ever and it always pleases people. I've been making this since I was in high school and I often include it in dessert buffets because of it's simplicity. While easy, these cookies look beautiful and taste delicious! Everyone needs a few recipes like this in your recipe box!

Chocolate Dipped and Toffee Topped Sugar Cookies
a Baking and Eggs original

1 (16.5-oz) refrigerated sugar cookie dough
4-5 oz melting chocolate
2/3 c toffee chips

Bake sugar cookies according to package directions. Let cool.

Melt chocolate according to package directions. Dip each cookie halfway into the chocolate and sprinkle generously with toffee bits. Place cookies on wax paper to allow for the chocolate to cool and harden.

Serve and enjoy!


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